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Chicken braised with potato

A popular recipe shared by many Vietnamese housewives.

PREPARATION TIME:

20 Minutes

COOK TIME:
40 Minutes

PREPARE INGREDIENTS

•    2 russet potato
•    2 Pound chicken
•    1 Tbsp mushroom
•    2 Tbsp of grinded ginger
•    Green onion, spice, sugar, cooking oil

DETAIL RECIPE

•    Wash chicken, chop into pieces
•    Mix chicken with oil and 1 teaspoon of spice
•    Soak mushroom in warm water, then slice
•    Boil cooking oil, fry onion and ginger then braise with mixed chicken pieces
•    Add a tbsp of sugar into the pan, braise until they turn to yellow
•    Add 1 bowl of water into the pan, then pour in potato and mushroom, heat for about 30 minutes until well-cooked

Serving suggestion: serve hot with vermicelli or cooked rice
Bản in

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