Learn how to roll Pho Cuon !Collected

Lots of people think of Vietnam as just pretty postcards, ladies in pointy hats, and those bicycle taxis.
But guess what? This awesome country is also a total flavor explosion, just waiting for you and your family to dive in!
And what's the best way to do that? A Vietnamese cooking class, of course!

► The Ultimate Vietnamese Food Adventure 14 days 13 nights

Forget boring lectures!
Here, you learn by having a blast, getting your hands messy in the rice flour (naturally!).
These classes are like a super-fun dip into Vietnamese culture, where food is king (or queen!) and there's as much laughter as there are amazing smells coming from the pot.
You'll discover the secrets of real Vietnamese tastes, learn cool old-school cooking tricks, and, most importantly, find out how super-important sharing meals is in Vietnam.

► The basics of Vietnamese cuisine
 

A local market in Hanoi (Cho Bui) - Mr Linh's Adventures Team

The adventure often kicks off with a super colorful trip to the local market.
Hold on to your hats – it's a real show! It's way more than just grabbing ingredients; it's like jumping into everyday Vietnamese life, a total feast for the kids' senses, and a chance to see the real deal.
Off the beaten path, you'll spot some seriously weird herbs, spices that'll make your nose tingle, and you'll make memories that'll stick with you forever.

After the market, it's time to create!
With a friendly chef or a local Vietnamese family showing you the ropes, you'll turn into kitchen superstars.
Everyone gets their own station, fresh and colorful ingredients, and then the big adventure begins!
The chef spills all the secrets about each ingredient, shares funny stories, and guides you step-by-step as you make the dishes.
You'll be chopping veggies like a pro, rolling spring rolls without tearing the wrappers (it's an art!), and making pho broth sing. You'll learn, laugh, and totally surprise yourself with how good you are at Vietnamese cooking.

The best part of the class is definitely the tasting.
Super proud of what you've made, you'll all dig in together, listening to the stories and traditions behind each dish.
And with a delicious egg coffee in hand, you’ll head home with recipes to wow everyone... maybe even impress Grandma!
 

Do you know how to make Banh Xeo ? Collected

Phở: The superstar of Vietnamese soups! A fragrant broth, rice noodles, tender meat, and tons of fresh herbs.
Gỏi cuốn (Fresh Spring Rolls): Light, fresh, and crunchy – super easy (well, almost!) to make with rice paper, shrimp, herbs, and veggies.
Banh Xeo (Crispy Hoi An Pancakes): Crispy rice pancakes that are just amazing, filled with shrimp, bean sprouts, and fragrant herbs. So yummy!
Bún thịt nướng: Rice noodle salad with grilled pork – a flavor and texture explosion.
Royal Recipes of Hue: For families who want to play "Vietnamese Masterchef," these are fancy and elegant dishes from the imperial kitchen.

► Banh Cuon: a Vietnamese delicacy wrapped in tradition
 

The art of rolling Goi Cuon - Collected

Hue: The imperial city welcomes you for classes in traditional houses, with market visits and a royal cuisine intro.
Hoi An: Head to the Delta villages for countryside classes, often with a fun boat trip. On the menu: real Vietnamese cooking and discovering local herbs and spices.
Hanoi: The capital city invites you to explore its street food and learn the secrets of its specialties in friendly classes.

► Top 5 family destinations in Vietnam

Taking a cooking class in Vietnam with your family isn't just another touristy thing to do – it's a super-rich experience for everyone.
It's a chance to spark your kids' curiosity by introducing them to new tastes, textures, and smells, totally opening up their food horizons.
But mostly, it's a special time to share, creating awesome memories together that'll make your family bond even stronger.
Beyond the food, it's like diving headfirst into Vietnamese culture, discovering its history, traditions, and way of life.
And to keep the magic of the trip going when you're back home, what's better than bringing back recipes and chef's tips, so you can keep enjoying Vietnam through its food?

► The Flavors of Northern Vietnam: A culinary journey through ethnicities
 

Makes an excellent broth for pho...... Collected

A trip to Vietnam without a family cooking class is like pho without noodles: unthinkable!
So, go ahead, book your class and get ready for a food and family adventure you'll never forget.
Your taste buds and your family will thank you!